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NO MATTER WHICH TASTE YOU TRY

the chocolate with roses
will make you fall in love

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OUR WORLD

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Bulgarian rose is famous, in Bulgaria and around the globe, with its aromatic and oil-bearing properties. Its unique edible qualities yet still rest barely known.

With the right dose of imagination and know-how, the Bulgarian oil-bearing rose damascena may be transformed in the most delicious ingredients, turning simple dishes and drinks in real triumph of fantasy… with no limits!

We are Ina and Rositsa and we have created Rosey’s mark to unveil the unlimited applications of Bulgarian rose in food. Step by step, with us you will get to know this amazing edible flower – through our products, our recipe ideas and rose-scented culinary examples, so that you can wrap it all up in your own plate.

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Recipes

Hot buttered rum with rose jam

The best winter cocktails you can prepare anywhere

Now picture that – you are looking through a big window in the late afternoon. Outside, the trees are dancing moved by the cold wind or snowflakes are silently covering everything in white winter attire. It’s time for a toast. Because there is nothing better than friendly laughter and hot...