Kon’nichiwa Japan! With the Japanese ‘Hello’ we invite you to look to the East of Asia, to faraway Japan. During the last few weeks we are into building bridges from the land of roses to the land of the rising sun. We even learned a few world in Japanese from Japanese videographer Yoji Sato who currently lives in Sofia and with whom we had …
It’s summer time! Days are long, bright and hot, and the mood is light. In line with the season, what we are searching for in a summer dish is lightness and freshness. And what better than colourful seasonal vegetables? We serve them raw and crispy, and with a surprising and playful floral note. That’s a plate that embodies the perfect summer day, we say. …
In June summer mood slowly but surely rises together with the temperature outside. Sun rays come to us more often and come warmer. In short, we are opening the summer season and the cherry on the top on that summer sweetness can be put literally as it is also cherries season! If you are already following Rosey’s mark, you know that we combine rose …
In the months of May and June rose season is a big event, particulary important in the Rose Valley of Bulgaria. During this time of year, in all cities and villages between the mountains Balkan and Sredna gora the tempo of the rose-picking campaign is hectic. For the locals it is time of intense work from dusk to dawn. It is also time of …
Bread! It’s a symbolic food and in it’s own way is part of the cultural code of the vast majority of nations. With different preparation techniques, variety of flavours, shapes and ingredients, bread baking is a specific ritual, especially in a festive day. For some, making home bread is a cult, and those bread ambassadors seduce more and more enthusiasts for the pleasure of …
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Breakfast! Morning or afternoon, that meal is not to be missed but it also hides some risks. It’s somewhat very tempting to have a little something sweet – piece of cake or biscuits with the coffee… I admit, that’s what happens with me, too. Seeking to achieve conscious food habits on the other hand comes to tell us that we can have a breakfast …
The rose is one of the most special flowers. From first sight it is delicate, beautiful, joyful with its presence. Especially when it’s a gift made with love. Especially when it’s the Bulgarian oil-bearing rose and you know it’s an edible flower. The perfect cup of rose tea Let’s start from that – how to prepare the ultimate rose tea – light, fragrant and …
Destiny works in mysterious ways. While the world experiences unprecedented lock-down because of the pandemic Covid-19, we are finally ready to speed up Rosey’s mark development and present a new look for one of our products. Our organic Lavender tea comes in new packaging, now standing proudly next to the already re-branded Rose tea. And in that turbulent times when we all need tools …
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